A greater issue in UK: Heat stress impact on DMI As heat stress is becoming a greater issue in the UK, farmers should take care and keep an eye on dry matter...
On demand: more sustainable and profitable milk production The recent webinar ‘Improving Sustainability and Profitability of Milk Production’ presented great insights into...
Raising the measurement bar on dairy GHG emissions Understanding how GHG emissions from agriculture are affecting climate change involves precise measurements.
Feed additive cuts cows’ emissions by half A new project in Denmark aims to reduce dairy cows’ methane emissions by 50% through a triple-action cattle feed...
Ad-lib feeding to improve calf daily live weight gain Up to 1kg of daily live weight gain (DLWG) can be achieved using an ad-lib feeding system when birth weights are...
Is carbon neutral dairy farming possible in 2050? The 22nd Online Dairy Conference of the International Farm Comparison Network (IFCN) that recently took place,...
Tackling mastitis the right way Mastitis is considered to be one of the most costly dairy cattle diseases, making it highly relevant to dairy...
Australian retail giant changes landscape of dairy sector Australian supermarket giant Coles expects to source milk directly from 100 dairy farms soon.
Evonik’s analytical services goes mobile A portable, wireless hand-held NIR device that can be linked to a smart phone or tablet means a fast and...
Urease inhibitor: Reduce ammonia in the barn and on pasture In recent studies (2021), 2 urease inhibitors are used to reduce ammonia emissions in a mechanically ventilated...
Scan cows regularly in autumn calving herds Dairy farmers that run an autumn calving herds have been advised to scan their cows regularly to assess their...
New technology can reduce impact of milk production by 50% A new and patented technology, developed by Dutch company MilkWays, changes the way we look at milk production...