Making milk ‘cool’ again In developed markets, demand for milk has fallen at a compound growth rate of 2% in North America and 3% in...
Russia raises VAT on palm oil to support dairy industry Vladimir Putin has signed into law a bill raising value added tax (VAT) on palm oil from 10% to 20%. This...
China opens its market for Brazilian dairy A total of 24 Brazilian establishments have been authorised to export dairy products, including milk powder and...
2018: Challenging year for Finnish dairy firm Valio Valio, the biggest dairy business in Finland looks back on 2018. “Supply exceeded demand, which was reflected in...
IFCN: Dairy growth mainly in India Dairy experts from 48 countries have been discussing the future of dairy production during the 20th IFCN Dairy...
Dairy Q2: Optimism in the midst of chaos Tightening milk supply, reduced stocks, and price stability continue to be the key themes permeating across...
2018 weather: More demand for cattle feed Due to adverse weather conditions in 2018, the compound feed demand for cattle in the European Union increased...
Brazilian dairy sector needs more equipment Ms Tereza Cristina, the Brazilian minister for agriculture wants better technical assistance for farmers, less...
Fonterra and Coca-Cola team up New Zealand dairy giant Fonterra and Coca-Cola have formed a strategic alliance to target the growing dairy and...
April edition of Dairy Global now online The April edition (issue 2) of 2019 of Dairy Global magazine is now available to read online in our digital...
Milk supply growth stalled for the Big 7 regions The milk production of the big 7 regions came to a standstill in the first 3 months of 2019. This is according...
Less margins, but Dutch produce more cheese From 2012, margins on cheese have structurally declined for most cheese producers in the Netherlands....
Emmi invests in goat and sheep milk The Swiss dairy company Emmi has acquired a majority stake in Europe’s leading suppliers of organic goat and...
Arla wants to be more sustainable by 2050 Europe’s largest dairy co-operative, Arla Foods, announced that by 2050 its operations from cow to consumer will...
New Dairy Global magazine online The first issue of 2019 of Dairy Global magazine is now available to read online in our digital magazine section.
Canada leaves dairy out of the ‘good food guide’ Dairy farmers in Canada have been dealt another harsh blow as the country’s recently released ‘good food guide’...
Opportunities grow for organic dairy The global organic dairy market is anticipated to grow by over 50%, reaching US$ 28bn by 2023, with new uses for...
Brazilian dairy: On the road to recovery Brazil is a huge country with a large farming community. But its dairy export position is weak. This is the...
World produces more cattle feed in 2018 The global total compound feed production reach 1.103 billion metric tonnes (MT) in 2018. Over 237 million MT of...
Efficiency key in lowering GHG emission Dairy farms are a source of greenhouse gas emissions. Although the output per unit of product decreased, the...