Oats: A good choice to reduce methane Researchers found that barley can be replaced with oats in the diet of dairy cows.
Chitosan improves milk yield in Holstein cows Supplementing chitosan in dairy cow diets improves milk performance and health status of cows.
Low scouring around weaning Clean and functional enzyme-treated proteins are cost-competitive alternatives to whey and soy products, turning...
UPDATE: Publishing soon - Mycotoxin Special Dairy Global is publishing a special magazine on the topic of mycotoxins. Don’t miss out and reserve your space...
EU Grassland-based dairy: Benefits, strategies, key points The European grassland area is under threat.
Distillers’ grains for ruminants: Assessing protein quality The protein the cow receives comes from 2 origins: feed protein and microbial protein.