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Gateway to the global dairy industry

Article

Boosting the immune system naturally
05-01-2024 | Article

Boosting the immune system naturally

Plant extracts such as hops have been known for their antibacterial potential for centuries. As an alternative to AGP, phytogenics are the better choice. Photo: Dr. Eckel
05-01-2024 | Article

Antibiotic reduction: Let’s do it the phytogenic way!

Photo: Ruslan Sidorov
05-01-2024 | Article

Use of postbiotics and essential oil compounds in broilers

Photo: Trouw Nutrition
05-01-2024 | Article

Assessments are key to effectively reducing antibiotics

Photo: Phileo by Lesaffre
05-01-2024 | Article

Succeed in the evolution to a post antibiotic era

The relationship between gut microbiota and overall health cannot be overstated Photo: Maxx Performance
05-01-2024 | Article

Improving gut health with micro-encapsulation

Tackling AMR in livestock: Global and local view
05-01-2024 | Article

Tackling AMR in livestock: Global and local view

Proper air quality is a critical factor affecting dairy calves’ respiratory health determined by the design and operation of buildings, ventilation systems, stocking density, floor and litter material, and manure management. Photo: Ronald Hissink
28-12-2023 | Article

How to prevent bovine respiratory disease complex in calves

Phosphorus deficiency leads to delayed oestrus due to the low secretion of oestrogen and may also lead to dystocia.
27-12-2023 | Article

Biological functions and adaptive nutrition for dairy cows

Danone‘s efforts play a crucial role in reducing carbon footprints and addressing consumer concerns about product price, texture, and taste. Photo: Canva
21-12-2023 | Article

Dairy trailblazers reveal 3 sustainability best practices

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