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Gateway to the global dairy industry

Article

Photo: Orffa
30-12-2024 | Article

Bacillus velezensis: A gut health solution

Probiotics can be chosen based on their ability to inhibit specific pathogenic organisms such as E.coli and C. perfringens. Photo: IStock
30-12-2024 | Article

Optimising livestock health and microbiome with additives

As aquaculture continues to evolve towards more sustainable practices, the use of probiotics represents a viable solution for addressing common challenges faced by commercial shrimp hatcheries. Photo: Kemin
30-12-2024 | Article

Enhancing survival of larval shrimps with a Bacillus consortium

The injection of LAB is performed at the site of the aircell. Photo: Bydgoszcz University of Science and Technology
30-12-2024 | Article

The power of LAB

Zn, Cu, and Mn are vital coenzymes in producing collagen, elastin, and keratin, essential for skin integrity. Photo: David Tadevosian
30-12-2024 | Article

Improving broiler skin quality with bis-chelated trace minerals

During hot weather cows must consume large volumes of water; however, with more water consumption comes greater excretion which could lead to a disbalance of minerals. Photo: Mark Pasveer
27-12-2024 | Article

Mitigating heat stress in ruminants through nutrition

Animal welfare is an important aspect of sustainable livestock farming. Photo: Alltech
26-12-2024 | Article

Linking animal welfare, health, and sustainability

The 3+3 cubicle barn is simple in design with 240 cubicles date from 2001. Photos: Misset Publishing
16-12-2024 | Article

Swedish dairy farmer goes for a profit of 10%

Increasing milking frequency to up to 3 times per day increases milk yield. Photo: Canva
12-12-2024 | Article

7 factors that impact milk production and quality

Mycotoxin special 2025: Coming soon  
12-12-2024 | Article

Mycotoxin special 2025: Coming soon  

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