Archives

Mass vaccination seems to be the most effective measure against bluetongue. Photo: Fotopersbureau Heerenveen
13-04-2017 | Article

Bluetongue: EFSA reviews control measures

New solutions for mastitis control
13-04-2017 | Article

New solutions for mastitis control

Naturally cheese can be made from goat s milk and many consumers are attracted to it as it is much lower in energy than dairy cheese. Photo: Stuart Lumb
30-03-2017 | Article

Dairy goat farming: Attractive for Canadians

Photo: Andrew Linscott
30-03-2017 | Article

How to avoid loss in condition score

Photo: Shutterstock
30-03-2017 | Article

More milk for dairy farmers in Myanmar

Photo: Dreamstime
30-03-2017 | Article

From the field to the cow’s health: Mycotoxin-contaminated forage

Photo: Joris Telders
16-03-2017 | Article

Fonterra aims for growth in South Korea

The new barn is one size bigger than initially planned. Photo: Mark Pasveer
16-03-2017 | Article

Building a new Jersey barn seems to be challenging

Photo: Joris Telders
16-03-2017 | Article

Milk with residues: Feed for calves?

Photo: Dreamstime
16-03-2017 | Article

Algae in feed for healthy milk and cheese

Breeding safer hornless Holstein cows. Photo: Chris McCullough
16-03-2017 | Article

Breeding ‘safer’ hornless Holstein cows

"We can make any farm more profitable"
08-03-2017 | Article

“We can make any farm more profitable”

Photo: Dreamstime
02-03-2017 | Article

Biomin Mycotoxin Survey highlights risks to dairy

Digital Farming: what does it really mean? Photo: Peter Roek
02-03-2017 | Article

Digital Farming: what does it really mean?

Supplying an enzyme to dairy cow feed will increase the efficiency of corn starch utilisation and energy supply to the cow resulting in less starch wasted and less fibre in the faeces. Photo: Bert Jansen
02-03-2017 | Article

Boosting starch digestibility in corn silage for dairy cows