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Bluetongue serotype 3, Bluetongue serotype 4 and 8, Epizootic Haemorrhagic Disease (EHD) and recently even some cases of anthrax – French cattle farmers are dealing with a multitude of diseases. Photo: Canva
23-09 | Article

French dairy and livestock farmers face multiple disease threats

Uncertain times are taking a toll on the investment willingness of dairy farmers in Finland. Photo: Canva
20-09 | News

Finland’s dairy industry in the spotlight

For the past 19 years, Joan Coll Alles has been the ‘l’amo de Binialcala’, or the farmer of Binialcala Farm, situated in the municipality of Es Mercadal. Photos: Chris McCullough
19-09 | Article

Higher costs but slower pace of life milking cows in Menorca

This system of new protein evaluation coupled with strategic methionine supplementation offers a powerful way to enhance profitability while driving sustainability. Photo: Mark Pasveer
18-09 | News

Germany’s new protein evaluation system reshaping dairy diets

Strong performance has prompted dairy co-op Fonterra to raise its forecast for the farmgate milk price, reflecting optimism in the sector. Photo: Canva
18-09 | News

Fonterra boosts milk price forecast

The use of these ‘human-edible’ ingredients in livestock diets is being increasingly challenged as we seek to feed a growing global population. Photo: Canva
17-09 | News

Reducing ‘human-edible’ ingredients in the diet of dairy cows

“Our comprehensive TB eradication package will allow us to end the badger cull by the end of this parliament and stop the spread of this horrific disease,” UK Minister for Food Security and Rural Affairs, Daniel Zeichner, said. Photo: Canva
16-09 | News

UK: Labour government’s new bTB eradication strategy

The Russian government estimated that in the country, on average, around 700,000 tonnes of food waste is potentially suitable for use as feed for agricultural animals per year. Photo: Canva
13-09 | News

Russian dairy industry to embrace food waste as feedstuff

Frisian Flag Indonesia (FFI) supplies dairy products for the Indonesian market and will also export within the Southeast Asia region from the new factory in Cikarang near Jakarta. Photos: Friesland Campina/Dimas Ardian and Johan Oppewal
12-09 | Article

FrieslandCampina sees opportunities for further growth in Indonesia

48 product innovations were awarded for the 2024 edition of SPACE. Photo: SPACE
12-09 | News

Must-see dairy innovations at SPACE 2024

The capacity for energy generation in Ijuí will be increased to support cheese production. Photo: Canva
11-09 | News

Lactalis invests over €16 million in south Brazil operations

DLG aims to further knowledge among farmers primarily through international networking platforms like Canadian Dairy XPO, an essential part of the acquisition. Photo: Canva
11-09 | News

DLG acquires Canadian Dairy XPO organiser and launches new dairy show in the US

Cheese remains a cornerstone of the US dairy market. Per capita cheese consumption continues to climb, with Americans eating about 40 pounds (18 kg) per person by 2022. Photo: Canva
10-09 | Article

US dairy market thriving but innovations needed

Magazine edition 3: A focus on emissions and mastitis
09-09 | News

Magazine edition 3: A focus on emissions and mastitis