calves

Subclinical pneumonia is common in the UK’s population of dairy-born calves, but diagnosis could easily be missed if stakeholders only observed clinical signs. Photo: Mark Pasveer
07-04 | News

Nearly a third of UK calves experience bovine respiratory disease

Good nutrition during early life is essential for maximising profits with crossbred calves. Photo: Assendelft Fotografie
03-03 | News

A continued interest in dairy-beef cross calves in the US

The combined administration of sodium humate and glutamine effectively improves growth performance and reduces the incidence of diarrhoea. Photo: Ronald Hissink
31-01 | Article

Dairy calves benefit from combining sodium humate and glutamine

Cows that suckle their calves have a reduced risk of some post-calving diseases and a retained foetal membrane. Photo: Canva
12-12-2024 | News

New European initiative for increased cow and calf welfare

Calf ranches – why business is booming in the US
09-12-2024 | Article

Calf ranches – why business is booming in the US

The milk signals closure of the calf’s permeable intestinal lining, creating a natural barrier against pathogen invasion and preparing the calf to transition to solid feed. Photo: Trouw Nutrition
13-11-2024 | News

Trouw Nutrition introduces calf milk to naturally signal calf development

A Good Calf Commendation was awarded to Kalverliefde, a Dutch company that collaborates with small-scale organic and biodynamic farmers. They allow calves to stay with their mothers for up to three months, providing outdoor access, ample space, and comfortable resting areas to minimise stress. Photo: Canva
31-10-2024 | News

Dairy industry pioneers and leaders in cow and calf welfare recognised

Magazine edition 3: A focus on emissions and mastitis
09-09-2024 | News

Magazine edition 3: A focus on emissions and mastitis