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Dave and Doug Johnston run Maplevue Farms in Listowel, Ontario. Photos: Maplevue Farms
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A Canadian dairy farm delivers free milk to schools

Photo: World Mycotoxin Forum
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WMFmeetsSalzburg 2025: What to expect at the 15th mycotoxin conference

Seminars on sustainable farming, biosecurity, & disease prevention at VIV Asia 2025
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Seminars on sustainable farming, biosecurity, & disease prevention at VIV Asia 2025

In Uzbekistan, the largest imported product categories are cheese, fermented milk products, and dry milk. Photos: Canva
05-02 | Article

Central Asia: Is self-sufficiency possible in dairy?

Mafuro Farming was established in 2018 to produce much-needed milk for Zimbabwe. Photos: Mafuro Farming
04-02 | Article

How Mafuro Farming is changing the landscape of Zimbabwean dairy

The combined administration of sodium humate and glutamine effectively improves growth performance and reduces the incidence of diarrhoea. Photo: Ronald Hissink
31-01 | Article

Dairy calves benefit from combining sodium humate and glutamine

Research has shown that there are many advantages to allowing cows to graze grass freely, including improved health and welfare. Photo: Canva
21-01 | Article

Pasture-based dairying for enhanced sustainability and soil

Various nutritional strategies can be applied to improve rumen microbiota composition. Photo: Canva
20-01 | Article

Understanding rumen microbiota changes from prepartum to postpartum

Food security has been in the spotlight in North Africa in recent years, since the region braced itself for rapid population growth. Photo: Canva
16-01 | Article

From Egypt to Tunisia: North Africa’s rocky path towards self-sufficiency in dairy

Training farm workers enhances knowledge, satisfaction, and compliance with milking protocols, leading to improved milk quality and udder health as well as increased job satisfaction. Photo: Canva
13-01 | Article

From lower SCC to higher milk quality – advantages of a well-trained dairy workforce