News

Even a 25% subsidy in Ukraine could kickstart a much-needed modernisation of raw milk production capacities. Photo: Canva
14-11-2024 | News

Dairy prices skyrocket in Ukraine

The milk signals closure of the calf’s permeable intestinal lining, creating a natural barrier against pathogen invasion and preparing the calf to transition to solid feed. Photo: Trouw Nutrition
13-11-2024 | News

Trouw Nutrition introduces calf milk to naturally signal calf development

The NFU, NFU Scotland, NFU Cymru and the Ulster Farmers’ Union have all written to the government expressing alarm over potential changes to dairy contract legislation. Photo: Canva
12-11-2024 | News

Potential changes to dairy contracts alarm UK farming unions

The dairy sector is taking charge of reducing emissions, from tackling enteric methane to lowering carbon output. Photo: Canva
11-11-2024 | News

Dairy Global emission reduction seminar at EuroTier 2024

Arla farmer Will Hosford and Muller farmer and joint chair of Tesco’s Sustainable Dairy Group, Dave Jones, said: “As farmers, we are custodians of the countryside and our animals, and want to leave our farms in a better place for future generations. We recognise that there is even more to be done and that will require additional effort and cost.” Photo: Canva
08-11-2024 | News

Tesco, Arla and Müller join forces to drive progress in dairy

The Ukrainian dairy industry needs to focus on investing in advanced processing to get products with higher added value. Photo: Canva
08-11-2024 | News

Ukrainian gov’t calls for investments in advanced processing in dairy

Addressing enteric methane production in dairy cattle
07-11-2024 | News

Addressing enteric methane production in dairy cattle

Research highlighted that there was a high interest in improving hoof trimming and calf colostrum management, as well as monitoring and early detection of diseases. Photo: Canva
07-11-2024 | News

Solutions to make dairy farming in Europe more resilient

Fonterra is collaborating with its supplying farmers on various strategies. Photo: Canva
06-11-2024 | News

New Zealand’s emissions challenge – Fonterra targets 30% reduction

An advantage of the live vaccine is that it can be given to calves from 7 days, with a booster 21 days later, and the onset of immunity 12 days after that. Photo: Canva
06-11-2024 | News

New vaccine to combat M. bovis in dairy herds