research

Solubility is an important functional property of milk powder. It is known that solubility mostly depends on the composition, nature, and structure of proteins.

07-08 | Article

Milk powder quality and storage conditions

Gene editing: Coat colour for better heat tolerance

14-03-2022 | Article

Gene editing: Coat colour for better heat tolerance

This study investigated whether training heifers on an AMS phantom provides the possibility of preparing heifers for the following lactation at the AMS. Photo: Canva

17-01-2022 | Article

Training heifers on a ‘phantom’ milking robot

QGG project manager, Coralia Manzanilla Pech says, “If we want to reduce methane emissions in dairy cattle, it is time to start taking action, for instance like finding the way of including methane in the breeding goal or in an efficiency index.” Photo: Dreamstime

21-09-2021 | News

‘To reduce emissions, include methane in breeding goals’

Photo: Mark Pasveer

24-08-2021 | Article

Milk flow traits as biomarkers of lameness

Photo: Canva/Michael Jordan

03-05-2021 | Article

Aiming for top performance all summer long

The aim should be to reduce the thermoregulatory effort for pigs, so that they can recover quickly after heat stress. Photo: IFIP

03-05-2021 | Article

Can we face heat waves with adapted feeding strategies?

Photo: Mark Pasveer

07-12-2020 | Article

Global approach to rumen microbiome research necessary