• Dairy
    • Breeding
    • Calves
    • Milking
    • Blogs
  • Health & Nutrition
    • Health
    • Nutrition
    • Hoof health
  • Industry & Markets
    • Market trends
    • Smart farming
    • Global dairy market prices
  • World of Dairy
    • Country focus
    • Farm visits
    • Best practices
    • Special editions
  • Videos
  • Webinars
  • Newsletter
  • Digital magazine
  • Our sites
    • All About Feed
    • Poultry World
    • Pig Progress
    • Future Farming
  • Login/Register
  • Subscribe
  • Outbreaks
  • Videos
  • Seminars
  • Webinars
  • Digital magazine
  • Newsletter
  • Subscribe
  • loginlogout
  • Dairy Global
  • Dairy
    • Calves
    • Breeding
    • Milking
    • Blogs
  • Health/Nutrition
    • HPAI in US
    • Health Tool
    • Health
    • Nutrition
    • Hoof health
    • Mastitis
  • Markets
    • Smart farming
    • Market trends
    • Interviews
    • Global dairy market prices
  • World of Dairy
    • Farm visits
    • Country focus
    • Best practices
    • Cows & climate
    • Special editions
    • Blogs
  • Our sites
    • All About Feed
    • Poultry World
    • Pig Progress
    • Future Farming
  • Logout
Gateway to the global dairy industry

Archives

Photo: Canva
23-11-2021 | Article

Chile: Drought and dairy demand explored

Not all farms are the same. This aspect should not be overlooked by trimmers. Photo: Mark Pasveer
22-11-2021 | Article

What you need to know about hoof over-trimming in dairy cows

Dairy cows that are restricted from lying down have a reduced ability to sleep, causing negative welfare implications. Photo: Hans Prinsen
19-11-2021 | Article

Impact of lying and sleep deprivation on dairy cows

Neolac is an ambitious research and development program to reduce the economic, health and ecological impact of one of the three main breeding pathologies in the dairy sector: udder infections at all physiological stages of the cow. Photo: Canva
18-11-2021 | News

France: Phytogenics to reduce antibiotic use at dairy farms

Dairy Global edition 4! From breeding to smart farming
18-11-2021 | News

Dairy Global edition 4! From breeding to smart farming

The process also creates nutrient-rich, natural fertiliser which Arla farmers could put back on to farms, making it an entirely closed loop. This is something that hasn’t been done before. Photo: Nikki Natzijl
18-11-2021 | News

Arla dairy continues with manure-powered renewable energy

Photo: Canva
16-11-2021 | Expert opinion

5 key financial analyses a dairy farm should consider

UK dairy supply chain faces huge inflationary pressure
16-11-2021 | News

UK dairy supply chain faces huge inflationary pressure

Efficient mastitis detection provides an opportunity to implement early and adequate treatment protocols. Photo: Ton Kastermans
15-11-2021 | Article

Advances in dairy welfare precision technologies

Photo: Mark Pasveer
12-11-2021 | News

UK seaweed trials on dairy farms aim to slash methane

"By reducing the lag time to digestion, we are boosting the rumen’s natural ability to digest forage," explains Kayley Barnes, AB Vista’s ruminant technical manager. Photo: Hans Prinsen
11-11-2021 | Partner

Boosting the rumen for better digestion

The Ellinbank SmartFarm in Gippsland is Australia’s leading dairy innovation facility, fast-tracking innovative technology solutions. It has an ambitious target of being the world’s first carbon-neutral dairy farm. Photo: SmartFarm at Ellinbank
11-11-2021 | News

Almost there: Carbon-neutral dairy farming in Australia

Russian agricultural holdings are increasingly recognising the benefits of smart technologies and pumping money into R&D departments to develop solutions. Photo: Shutterstock
10-11-2021 | Article

Russia’s boom in smart technologies for the dairy sector

Arla is prepared to increase its investments by more than 40% to €4+ billion in sustainability actions, product innovations, capacity expansions and digitalisation while also delivering one of the industry’s most competitive milk prices to its farmer owners. Photo: Canva
09-11-2021 | News

Arla Foods dairy coop launches new 5-year strategy

Meat and dairy should come from farmers where animals are able to graze on well-managed, biodiverse grassland. Photo: Dreamstime
09-11-2021 | News

UK dairy sector announces net-zero climate ambition

There is evidence that Jersey cows can eat higher amounts of forage without a reduction in milk production. Photo: US Jersey Cattle Association
08-11-2021 | Article

Why the rise of Jersey cows in North America?

Navigatie

previous 1 … 80 81 82 … 168 next


Special editions

Focus topics
  • Hoof health
  • Cows & climate
  • Best practices
  • Seminars – EuroTier
Products
  • Webinars
  • Events
  • Digital magazine
  • Newsletter
  • Our content partners
Social
  • LinkedIn
  • Facebook
  • Twitter
  • YouTube
  • Instagram
Services
  • Contact
  • Advertising
  • Our sites
Newsletter

"*" indicates required fields

Country *
This field is for validation purposes and should be left unchanged.
Misset Uitgeverij B.V. Copyright reserved.
The following rules apply to the use of this site: Terms of Use, Privacy Policy and Cookie Policy.