Country report: Uncovering China’s dairy sector China is a major global cow milk producer, with 31 million metric tonnes produced in 2019. According to the...
Improving productivity in Russia’s dairy cow herd Despite the expected decline of cow numbers, milk production is forecast to grow due to a steady improvement in...
Global dairy outlook remains optimistic The global outlook for dairy remains optimistic thanks to strong commodity prices, forecast economic growth in...
Belarus: Dairy exports expected to double Belarus dairy export is expected to grow from $2.1 billion in 2019 to $4 billion in 2030 on the background of...
Making the dairy industry more resilient Covid-19 has had a big impact on many sectors, and the dairy industry is no different. A new project aims to...
European dairy sector: Coping during Covid-19 On 3 June 2020, French Livestock Institute Idele held a webinar on the preservation tactics used by the European...
Demand in China driving higher dairy prices Growing demand for dairy in China has resulted in higher global dairy prices. There were significant price...
Market outlook: Better prospects for global dairy industry The prospects for the global dairy industry have improved. COVID-19 restrictions are easing, food service sales...
UK: First Virtual Cheese Awards The last months have proven challenge for many sectors, with many events cancelled and even more virtual...
Dairy prices on a roller coaster in Brazil due to pandemic In Brazil the market is suffering with high prices variations paid to farmers, while some plants are shutting in...
Covid-19: Iran’s dairy industry in the spotlight Iran’s government is considering steps to support the national dairy industry which is currently seeing a slump...
Bringing the dairy farm to homes in Pennsylvania A home milk delivery business, in Pennsylvania, US was initially set up to deliver milk to local communities who...
Covid-19: Disruptions lead to major milk dumping in US Amidst Covid-19, there has been strong demand for dairy products at supermarkets, however, the milk supply chain...
Belarus dairy exports to grow, gov approval during Covid-19 Due to coronavirus, all food producers in Belarus need to seek an approval from government agencies to sell...
Covid-19: Top 3 factors under watch in the dairy sector The havoc that Covid-19 is causing across the globe and spanning industries is without a doubt - extreme....
India: Maharashtra's first all-women dairy co-op With a view to boost women entrepreneurship in dairy farming, Maharashtra's only all-women dairy cooperative has...
Spain’s dairy industry: an inside view The dairy industry is very important to Spanish agri-business, generating a turnover of around €13 bn/year and...
Covid-19, US-Canada: Preventing migrant labour disruption Each year in the United States and Canada, tens of thousands of temporary foreign workers are brought in to work...
Farm report France: 50 years of organic milk production There are 2 very important dates in history for this farm: its purchase by the monks of a French abbey in 1938,...
Quality milk is the key to success In August 1914 – 105 years ago – Edward Ernest Padfield took on 240 acres of farmland where his wife started...
World Cheese Awards open for entry The World Cheese Awards will open for entry from Monday 22 July, with organisers, the Guild of Fine Food calling...
Less margins, but Dutch produce more cheese From 2012, margins on cheese have structurally declined for most cheese producers in the Netherlands....
New test against mozzarella fraud Scientists from the Quadram Institute on the Norwich Research Park in the UK have developed a test that...
Norwegian farmer is world’s top cheese producer It just goes to show that being the biggest isn’t necessarily best as a small farmer from Norway is officially...
Switzerland: Huge appetite for cheese Making cheese is big business in Switzerland and is a real lifeline for many of the country’s dairy farmers who...
Dale to supply cheese to Lidl A Northern Ireland dairy processor has been awarded a major contract to supply cheddar cheese to 8,000 Lidl...
European cheeses – favourite at world championship The Europeans really do know a thing or two about making cheese as they took the top three spots at the World...
Dairy partnership for Belgian brothers Peter and Bert Boonen run a dairy farm and produce prize-winning cheese. The milk comes from MRI cows. This rare...
EU court: Only real milk can be named milk Soya milk could be a thing of the past as the European Union’s Court of Justice ruled the term ‘milk’ can only...
Dairy goat farming: Attractive for Canadians Dairy goats are a relatively new phenomenon in Canada. Dairy Global visited the goat farm of Jason Lyons. One of...
Fonterra aims for growth in South Korea As New Zealand marks the one-year anniversary of its Free Trade Agreement (FTA) with South Korea, Fonterra...
Algae in feed for healthy milk and cheese A study was recently conducted to determine the effect of supplementing the diet of dairy cows with several...